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21 janvier 2011 5 21 /01 /janvier /2011 08:54

(Thanks to Melissa)

 

In a restaurant sketch on the new IFC series "Portlandia," a waitress approaches a man and woman at a table and asks if they’re ready to order. The woman says she’d like to know more about the chicken.

"The chicken is a Heritage Breed, woodland-raised chicken that’s been fed a diet of sheep's milk, soy and hazelnuts," the waitress replies.

"This is local?" man asks, leaning thoughtfully on his hand.

"Yes," the waitress replies.

"Oregon organic, or Portland organic?" the woman asks.

"It’s just all-across-the-board organic," the waitress says.

The questions get more intense and detailed, to the point where the couple sounds as though they’re doing a background check on a Supreme Court nominee. The waitress leaves for a moment, then returns with a dossier. "His name was Colin," she says. "Here are his papers."

 

http://www.salon.com/entertainment/tv/feature/2011/01/20/portlandia

 

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